About Us
About Jollofinity – Where African Flavor Meets Infinity
At Jollofinity, food is more than a meal — it’s culture, memory, and connection. Founded by Chef Kelly Osazee Annegbe, a proud son of Edo State, Nigeria, Jollofinity was born out of a passion to share authentic African cuisine with the world.
Growing up, Chef Kelly was deeply inspired by his mother’s traditional cooking — hearty soups, smoky jollof rice, and the vibrant spices that turned every meal into a family gathering. Those humble beginnings sparked a culinary journey that would become Jollofinity: a place where African food delivery, catering, and dining experiences bring people together across borders,
Our Process
Jollofinity – Authentic African food
Why Choose Jollofinity?
- Authentic recipes passed down through generations
- Healthy, home-style cooking with bold African spices
- Convenient African food delivery & catering services
- A commitment to culture, quality, and customer care
- Expanding to serve families and food lovers across all U.S. states
At Jollofinity, culture isn’t just on the menu — it’s in every recipe, every plate, and every bite. Whether you’re craving the best jollof rice, planning an African wedding or party catering, or simply looking for a taste of home, Jollofinity is here to serve you.
👉 Come taste the difference. Come taste Africa. Come taste Jollofinity.